Cabbage Salad with Miso Vinaigrette
Fresh cabbage is all about crunch; the more texture, the better. Napa cabbage is an excellent choice for salads because it can absorb bold vinaigrettes without losing its crisp bite. Louis combines the cabbage with more crunch from sweet carrots, pungent red onion, and peppery daikon radish. Red miso paste is a soybean paste that ferments longer than yellow or white miso, giving it a deep umami flavor.
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